Cooking the Greek Way

Cooking the Greek Way

Lynne W. Villios

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To Include New Low-Fat and Vegetarian Recipes
Recipes for authentic Greek foods such as dolmades, baklava, and spinach pie, plus several other recipes for main dishes, appetizers, and desserts.

Categorie:

Cookbooks, Food & Wine - International

Anno:

2002

Edizione:

Rev Exp

Casa editrice:

Lerner Publications

Lingua:

english

Pagine:

73

ISBN 10:

0822541319

ISBN 13:

9780822541318

Collana:

Easy Menu Ethnic Cookbooks

File:

PDF, 33.43 MB

IPFS:

,

english, 2002

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